Eggs brown AL, 30 unit

Eggs brown AL, 30 unit

11212
360 vnt.
7, 20 €
0,24 €/vnt
incl. VAT
8,71 €
0,29 €/vnt

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Description: hen eggs AL. Egg is one of the most nutritious foods. It consists of about 10% shell, more than 60% protein and about 30% yolk. The egg contains about 75% water, 12% protein and 12% fat (lipids), as well as vitamins and minerals. The average chicken egg weighs about 50-60 grams, and about 50 g of egg contains: 6.3 g of protein; 0.6 g of carbohydrates; 5.0 g of fat.Eggs are graded by weight and divided into weight categories: XL - very large (73 g and larger), their nutritional value reaches ~ 80 kcal, L - large (63-73 g), their nutritional value reaches ~ 72 kcal, M - medium (53-63 g), their nutritional value reaches ~ 63 kcal, S - small (up to 53 g), their nutritional value reaches ~ 54 kcal.
Storage conditions: store purchased eggs cold. Storage temperature: from 2 ° C to 18 ° C.
Nutritional information 100 g:
Nutrient content in 100 grams / ml
energy value 542 kJ / 130 kcal
fat 8.5 g
of which saturated fatty acids 2.5 g
carbohydrates 0.9 g

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