Neutral cake Mix, VIZYON, 10 kg

Neutral cake Mix, VIZYON, 10 kg

80117
10 kg.
45, 50 €
4,55 €/kg
incl. VAT
55,06 €
5,51 €/kg

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Product description: VIZYON cake mix, 10 kg. This is a universal cake mix that provides a neutral taste and smell base that is easy to adapt to your needs. The mix is ​​perfect for both home baking and professional pastry shops or cafes. The cake baked from it has good volume, a uniform porous structure and a long-lasting level of freshness and moisture.
Advantages of use:
• Neutrality and flexibility — because syrup or cocoa is not mixed in, you can add the base to your desired taste: vanilla, chocolate, berries, nuts or other natural or aromatic substances.
• Consistent quality and stability — the mix creates a uniform taste and texture every time, which is especially important for professional baking or larger quantities.
• Convenience and economy — powder packaging (~1kg or 10kg) with a zip‑lock closure, easy to store and use.
Usage:
• For cake and pastry bases — an ideal base for baking cakes, biscuits, layer cakes. Neutral taste allows you to combine with various icings, cream, fruits or other additives.
• For desserts and other baked goods — cupcakes, cupcakes with fillings, cookies, dessert cakes — anything you want with a neutral base base.
• For individual recipes / experiments — a great base if you want to create your own flavor combinations (e.g. citrus, chocolate, raspberry, nut, etc.).
Recommendations for use:
1. VIZYON cake mix – 250g.
2. Wheat flour – 400g.
3. Sugar – 300g.
4. Oil – 300g.
5. Water – 250g.
6. Eggs – 250g.
Bake in the oven at 180℃ temp. – 35-40 min;
Ingredients: wheat flour, wheat starch, sugar, modified starch, raising agents E500ii, E450i, emulsifiers E475, E433, salt, flavoring vanillin.
Food additives: E500ii, E450i, E475, E433..
Country of origin: Turkey.
Allergens: contains wheat flour and its products, milk and its products. May contain traces of eggs and almonds.
Packaging: paper.
Storage conditions: store in a cool dry place at a temperature of 10℃-25℃.
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