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Cinnamon is obtained from the bark of the cinnamon tree. Cinnamon is especially suitable for flavoring rice and semolina, cakes and pastries, kefir, fruit desserts and other dishes.
Ingredients: cinnamon
Storage conditions: Store in a dry, cool place. Storage temperature: from 7 ° C to 25 ° C.
Nutritional value per 100 g:
Energy value 1005 kJ / 243 kcal
Fat 1.2 g
Saturated fatty acids 0.3 g
Carbohydrates 27.5 g
Of which sugars 2.2 g
Fibrous materials 53.1 g
Protein 4.0 g
Salt 0.03 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.