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Product description: goat's milk cheese matured with mold, 45%, GOAT FARM, 1 kg. High-quality goat's milk cheese, matured naturally and covered with noble mold, which gives an expressive taste and delicate aroma. The cheese is characterized by a creamy texture and a mildly spicy, long-lasting bouquet of flavors. Perfect for cheese plates, gourmet snacks, salads or served with honey, nuts and wine. During maturation, the natural properties of goat's milk, appreciated by cheese gourmets, are revealed.
Features:
• Milk type: goat
• Maturation: with mold
• Fat content: 45% fat. s. m.
• Texture: soft, creamy
• Taste: mildly spicy, savory
Ingredients: pasteurized goat's MILK, salt, lactic acid bacteria cultures, microbial rennet, mold cultures.
Food additives: none.
Country of origin: Netherlands.
Allergens: contains cereals containing gluten, milk and its products, eggs and their products.
Packaging: paper.
Storage conditions: storage temperature 2–6 °C.
Nutritional value 100 g:
Energy value 1184 kJ / 286 kcal
Fat 24 g
of which saturated fatty acids 17 g
Carbohydrates 0.4 g
of which sugars 0.4 g
Proteins 17 g
Salt 1.3 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.