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Product description: lactose-free milk Rokiškio, 2.5%, 1 L. Rokiškis lactose-free milk 2.5% is natural cow's milk from which lactose has been removed, so it does not complicate digestion, maintaining its usual taste and nutritional value. Pasteurized and homogenized, so it has a uniform texture, soft and pleasant aroma. Due to the optimal 2.5% fat content, this milk is perfect for everyday consumption - both for drinking and cooking.
Features:
• Lactose-free - suitable for lactose-intolerant people.
• 2.5% fat content - a balance between taste and lightness.
• Natural cow's milk - the usual taste of milk is maintained.
• Suitable for hot and cold drinks and food production.
• Lithuanian product.
Ingredients: pasteurized milk.
Food additives: none.
Country of origin: Lithuania, manufacturer AB "Rokiškio pienas".
Allergens: contains milk and its products.
Packaging: tetrapack.
Storage conditions: storage temperature from 0°C to 6°C.
Nutritional value 100 g:
Energy value 230 kJ / 55 kcal
Fat 2.5 g
of which saturated fatty acids 1.8 g
Carbohydrates 4.7 g
of which sugars 4.4 g
Proteins 3.4 g
Salt 0.1 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.