Beef ham nut in vacuum, frozen, kg

Product description: beef ham nut in vacuum, frozen. Surface: clean, smooth, not stained with blood, non-toothed surface, without bone splinters, there should be no congestion, crushed bones and deeper cuts; the surface of muscle and fatty tissues is shiny, dry or slightly moist; wet, slimy. Color: beef of young cattle: muscles - from bright red to dark red, fat - white, pink, cream or bright yellow. Beef of adult cattle: muscles - bright red, from dark red to brown and cherry red, fat - white, from bright yellow to yellow. Smell: the product is characteristic of raw fresh beef, sour, moldy or any other smell that speaks of aging or spoilage is unacceptable.
Ingredients: beef.
Food additives: none.
Country of origin: European Union.
Allergens: none.

Packaging: polyethylene and cardboard.
Storage conditions: storage temperature -18°C. Do not refreeze after thawing.
Nutritional value 100 g:
Energy value 658 kJ/ 157 kcal;
Fat 10.10 g,
Of which saturated fatty acids 4.8 g;
Carbohydrates 0.0 g,
Of which sugars 0 g;
Protein 16.7 g,
Salt 0.0 g.