Mayonnaise HELLMAN'S Professional, 29%, 5 L

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Mayonnaise HELLMAN'S Professional, 29%, 5 L

Name: Mayonnaise HELLMAN'S Professional, 29%, 5 L
Brand: Eurohorecana
Price: 21.00 EUR
Availability: InStock

12056

~~25,13 €~~

22, 95 €

4,59 €/l

incl. VAT

27,77 €

5,55 €/l

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Product description: Hellmann’s Professional Mayonnaise (29% fat), 5 L / 4.9 kg – a ready-to-use mayonnaise designed for professional kitchens, featuring the classic Hellmann’s taste. With its smooth consistency, this product is ideal for enhancing sauces, spreads, and various dishes. The mayonnaise is heat-stable, making it suitable for use in hot dishes as well.

Key features: Rapeseed oil content – 29%. Uses oil from sustainable sources. Gluten-free and lactose-free; contains no palm fat or traces of GMOs; suitable for vegetarians. Ready for immediate consumption.

Ingredients: Water, rapeseed oil (29%), sugar, spirit vinegar, EGG yolks (3.5%), MUSTARD (water, MUSTARD seeds, spirit vinegar, salt, flavourings, spices), salt, modified starch, emulsifier (polyglycerol polyricinoleate), thickener (xanthan gum), lemon juice concentrate, preservative (potassium sorbate), flavouring, antioxidant (calcium disodium EDTA), paprika extract, colour (carotenes).

Food additives: Emulsifier – polyglycerol polyricinoleate; thickener – xanthan gum; preservative – potassium sorbate; antioxidant – calcium disodium EDTA; colour – carotenes; flavourings.

Country of origin: Poland. Brand – Hellmann’s. GTIN barcode – 8721201969799.

Allergens: contains EGGS and egg products, as well as MUSTARD and mustard products.

Packaging: 5 L / 4.9 kg of product in a plastic bucket. Packaging is not glass.

Storage conditions: store in a cool, dry, and dark place. Manufacturer-specified shelf life: 270 days. Once opened, keep refrigerated and consume within 90 days. Refer to the date and storage information on the packaging.

Usage: product is ready to use. Can be used directly to season dishes and to prepare sauces and hot meals.

Nutritional value per 100 g of product:

Energy value 1330 kJ / 317 kcal

Fat 32 g

of which saturated fatty acids 2.6 g

Carbohydrates 6.8 g

of which sugars 5.7 g

Protein 0.8 g

Salt 1.5 g

Culinary use: particularly suitable for seasoning sauces and various dishes. Its heat resistance allows it to be used in the preparation of hot meals, while its smooth consistency facilitates dosing and mixing in a professional kitchen.

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