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Product description: dry yeast SAF-INSTANT, 125 g. Instant dry baker's yeast consists of live cells of Saccharomyces cerevisiae - a unicellular fungus obtained by multiplying a pure strain of Saccharomyces cerevisiae. They consist of small, creamy beige granules with a characteristic smell of baker's yeast. Instant dry baker's yeast is suitable for dough with a low or no sugar content (0-10% sugar, calculated from the weight of the flour). Yeast can be mixed directly with flour or added directly to the dough during mixing. The appropriate dosage depends on the intended use, recipe, type of process and its conditions.
Ingredients: natural yeast, emulsifier E491.
Food additives: E491
Country of origin: France.
Allergens: none
Packaging: aluminum foil.
Storage conditions: store in a dry, cool place. Storage temperature: from 0°C to 25°C.
Nutritional value 100 g:
Energy value 1486 kJ / 355 kcal
Fat 5.7 g
of which saturated fatty acids 0.9 g
Carbohydrates 19 g
of which sugars 14 g
Protein 43.50 g
Salt 0.3 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.