Eggs white AM, 30 units

Eggs white AM, 30 units

11224
360 vnt.
6, 90 €
0,23 €/vnt
incl. VAT
8,35 €
0,28 €/vnt

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Description: chicken eggs AM. An egg is one of the most nutritious foods. It consists of approximately 10% shell, more than 60% protein and about 30% yolk. An egg contains about 75% water, 12% protein and 12% fat (lipids), as well as vitamins and minerals. An average chicken egg weighs about 50-60 grams, and an egg weighing about 50 g contains: 6.3 g protein; 0.6 g carbohydrates; 5.0 g fat. Eggs are sorted by weight and divided into weight categories: XL – very large (73 g and above), their nutritional value is ~ 80 kcal; L – large (63-73 g), their nutritional value is ~ 72 kcal.; M – medium (53-63 g), their nutritional value is ~ 63 kcal.; S – small (up to 53 g), their nutritional value is ~ 54 kcal.
Country of origin: Ukraine
Food additives: none
Allergens: eggs and their products
Packaging: cardboard
Storage conditions: store purchased eggs cold. Storage temperature: from 2°C to 18°C.
Nutritional information 100 g:
Nutrient content Amount per 100 grams/ml
Energy value 542 kJ/ 130 kcal
Fat 8.5 g
of which saturated fatty acids 2.5 g
Carbohydrates 0.9 g
of which sugars 0.2 g
Proteins 12.5 g
Salt 0.3 g

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